Welcome to Menhachi Ryogoku, a culinary gem located in the heart of Tokushima, Japan. This restaurant specializes in Tokushima-style ramen, renowned for its rich pork bone and soy sauce broth. Each bowl is crafted with care, featuring tender sliced pork and a perfectly raw egg that mingles with the flavors, creating a delightful dining experience.
Patrons rave about the depth of flavor and authenticity of the dishes, appreciating the cozy ambiance that invites both locals and visitors alike. The signature Yamikuki Ramen is particularly popular, known for its punchy blend of spices and added fat, making it an irresistible choice for those craving bold flavors. Late-night hours cater perfectly to anyone looking for a delicious meal to cap off the evening.
Whether you're a ramen enthusiast or a curious newcomer, Menhachi Ryogoku offers a unique taste of tradition that keeps customers returning for more.
